Chef's Table

Chef’s Table: a chance to take the true measure of a kitchen crew in full swing.

Our chefs invite you to join them for an exclusive dinner in our impressive kitchen, preceded by a cellar visit to taste and select the appropriate wines. Room for up to 12 guests. Our Chef’s Table – a delightful experience.

Details:
Usually on Mondays; CHF 250 per person for non-Waldhaus guests/CHF 180 for Waldhaus guests/CHF 130 for those with half-pension; wine and other drinks included.

Advance reservation required! Private companies on request.

 

(Due to the Corona measures, no Chef’s Table will take place until further notice)

Genuine happiness is based on good food.

Georges Auguste Escoffier
The Wine cellar in the Hotel Waldhaus Sils